Stubborn Olive Tasting

EVENT TYPE


Tasting

DATE & TIME


Saturday, June 2
12:00 pm - 3:00 pm

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Stubborn was born in Marrickville, Sydney out of sheer determination and passion towards the antipasto industry.

We manufacture hand stuffed and marinated olives using the best olives while applying traditional European ways and incorporating innovative and sustainable methods. Stubborn Olive produces only the finest, most flavoursome foods, while delivering old tradition to new markets.

With our passion towards the industry, our goal is to offer olives from diverse parts of the world to Australia as well as, introduce new flavours and methods to the industry, in recyclable and sustainable packaging.

We invite you to taste this delicious, hand-stuffed range of antipasto olives.

Bookings are not required to attend this event.