The Essential Cooking School

A variety of cooking classes are offered in a relaxed and friendly environment. Classes range from basic knife skills where enthusiastic foodies learn to sharpen, slice and dice a selection of fresh produce; to a range of regional specialty classes such as, Spanish, Moroccan, Malaysian, Indian, Asian and Italian. Allow your taste buds to be taken on a journey through the mouth watering selection of classes with dedicated local and international chefs.

We look forward to "sharing our passion for food" with you.

Latest News

30.08.10
Masterclass with Alvin in October!
We are proud to announce a masterclass with Alvin Quah in October! Please click here for more details and bookings.
11.08.10
The Art of French Cooking (photos)
A selection of photos from Justine Schofield's class "The Art of French Cooking" is now available here.
11.08.10
Watch this space!
The Essential Cooking School is proud to host a range of events for the Sydney International Food Festival in October. Stay tuned to hear more about our events!
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